May 28, 2011

Baby Pops

These cake pops were made for a baby shower that I attended at my Aunt Jeanne's house. The cake pops were created from chocolate cake, buttercream frosting, and white chocolate. The faces were drawn using food coloring. The baby bonnets were created using cupcake papers turned inside-out so that the writing could be seen. I then "planted" them in a flower pot with a pretty ribbon to match the theme of the shower and wrapped it in a Pampers diaper. They were definitely the hit of the party!

Tip: When using buttercream icing to make the cake pops make sure to keep them chilled in the refrigerator or the freezer. This will help keep their shape and help keep the stick in place.

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